Easy KISSES Peanut Butter Blossoms
Details
- Time
- 1 hour
- Skill Level
- Beginner
- Yields
- 36 cookies
These blossom cookies are now even easier. Make this tasty classic cookie with fewer ingredients and spend more time with the ones you love.
Ingredients & Directions
- Prep Time
- 12 minutes
- Bake Time
- 8 minutes
- Cool Time
- 20 minutes
Ingredients
-
36HERSHEY'S KISSES Brand Milk Chocolates
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1 pouchBetty Crocker™ Peanut Butter Cookie Mix (17.5-oz.)
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vegetable oil, water and egg called for on cookie mix package
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1/4 cupgranulated sugar for rolling
READY TO MAKE THIS?
Step-By-Step Directions
1
Heat oven to 375°F. Remove wrappers from chocolates.
2
Prepare cookie dough following package directions. Shape dough into 1-inch balls. Roll in granulated sugar; place on ungreased cookie sheet.
3
Bake 8 to 10 minutes or until lightly browned. Immediately press a chocolate into center of each cookie; cookie will crack around edges. Remove from cookie sheet to wire rack. Cool completely.
Tip
Be sure the KISSES have firmed completely before packing cookies.
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Nutrition FactsServings Per Container 36 servingsServing size 1 cookie (22g)Amount per servingCalories90% Daily Value*Total Fat 4g 5%Saturated Fat 1.5g 8%Trans Fat 0gCholesterol 5mg 2%Sodium 80mg 3%Total Carbohydrates 14g 5%Dietary Fiber 0g 0%Total Sugars 9gIncludes 3g Added Sugar 6%Protein 1gVitamin D 0 0%Calcium 10mg 0%Iron 0mg 0%Potassium 27mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutritional advice.
