Mocha Glazed Brownie Cups
Details
- Time
- 1 hour 30 minutes
- Skill Level
- Intermediate
- Yields
- 24 brownie cups
Coffee and chocolate blend together in this smooth mocha glaze. Drizzle it over the top of these mini brownie cups for a sweet and rich dessert that's easy to serve to crowds or to pack in a lunch. They're the mini brownie recipe that packs a flavorful punch.
Ingredients & Directions
- Prep Time
- 25 minutes
- Bake Time
- 15 minutes
- Cool Time
- 45 minutes
Ingredients
-
1/4 cupvegetable spread (with no partially hydrogenated oil, such as Smart Balance Buttery Spread)
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2egg whites or 1/3 cup liguid eggs (such as AllWhites)
-
1egg
-
3/4 cupsugar
-
2/3 cupall-purpose flour
-
1/3 cupHERSHEY'S Cocoa
-
1/2 tspbaking powder
-
1/4 tspsalt
-
MOCHA GLAZE
-
1/4 cuppowdered sugar
-
3/4 tspHERSHEY'S Cocoa
-
1/4 tsppowdered instant coffee
-
2 tsphot water
-
1/4 tspvanilla extract
Step-By-Step Directions
1
Heat oven to 350°F. Line small muffin cups (1-3/4 inches in diameter) with paper bake cups or spray with nonstick cooking spray.
2
Melt vegetable spread in small saucepan over low heat: cool slightly.
3
Beat egg whites and egg in small bowl on medium speed of mixer until foamy; gradually add sugar, beating until slightly thickened and light in color. Stir together flour, cocoa, baking powder and salt; gradually add to egg mixture, beating until blended. Gradually add melted spread, beating just until blended. Fill muffin cups 2/3 full with batter.
4
Bake 15 to 18 minutes or until wooden pick inserted in center comes out clean. Remove from pan to wire rack. Cool completely. Prepare Mocha Glaze; drizzle over tops of brownie cups. Let stand until glaze is set. Store, covered, at room temperature.
Mocha Glaze:
Stir together powdered sugar and cocoa in small bowl. Dissolve instant coffee in water; gradually add to sugar mixture, stirring until well blended. Stir in vanilla. 24 brownie cups.
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Nutrition FactsServings Per Container 12 servingsServing size 2 mini brownie cups (37g)Amount per servingCalories110% Daily Value*Total Fat 3.5g 4%Saturated Fat 1g 5%Trans Fat 0gCholesterol 20mg 7%Sodium 115mg 5%Total Carbohydrates 19g 7%Dietary Fiber 0g 0%Total Sugars 12gIncludes 12g Added Sugar 24%Protein 2gVitamin D 0mcg 0%Calcium 6mg 0%Iron 1mg 6%Potassium 20mg 0%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutritional advice.
