Oatmeal Toffee Bars
Details
- Time
- 2 hours 15 minutes
- Skill Level
- Beginner
- Yields
- 24 bars
Bake up an easy dessert with Heath Bits O' Brickle Toffee Bits. With this chewy oatmeal and toffee bars recipe, you only need four steps to get to a warm and rich dessert for any occassion. Add chopped nuts or a chocolate drizzle to add an extra layer to this already delicious dessert.
Ingredients & Directions
- Prep Time
- 14 minutes
- Bake Time
- 25 minutes
- Cool Time
- 1 hour 30 minutes
Ingredients
-
1 cupbutter or margarine (2 sticks) , softened
-
1 cuppacked light brown sugar
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2eggs
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1 tspvanilla extract
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1-1/2 cupsall-purpose flour
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1 tspbaking soda
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1/2 tspground cinnamon
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1/2 tspsalt
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1-1/3 cupsHEATH BITS O' BRICKLE Toffee Bits (8 oz. pkg.) , divided
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3 cupsquick-cooking or regular rolled oats
Step-By-Step Directions
1
Heat oven to 350°F. Grease 13x9x2-inch baking pan.
2
Beat butter and brown sugar in large bowl until well blended. Add eggs and vanilla; beat well.
3
Stir together flour, baking soda, cinnamon and salt. Gradually add to butter mixture, beating until blended. Set aside 1/4 cup toffee bits. Stir remaining toffee bits and oats into batter (batter will be stiff). Spread batter into prepared pan; sprinkle reserved 1/4 cup toffee bits over surface.
4
Bake 25 minutes or until wooden pick inserted in center comes out clean. Cool completely in pan on wire rack. Cut into bars.
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Nutrition FactsServings Per Container 24 servingsServing size 1 bar (55g)Amount per servingCalories250% Daily Value*Total Fat 13g 17%Saturated Fat 7g 35%Trans Fat 0gCholesterol 45mg 15%Sodium 240mg 10%Total Carbohydrates 30g 11%Dietary Fiber 1g 4%Total Sugars 17gIncludes 17g Added Sugar 34%Protein 3gVitamin D 0 0%Calcium 20mg 2%Iron 1mg 6%Potassium 34mg 0%
*The % Daily Value tells you how much a nutrient in aserving of food contributes to a daily diet. 2,000 caloriesa day is used for general nutrition advice.
