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Cocoa Fudge Frosting


Skill Level

Ingredients & Directions


  • 1/4 cup
    butter or margarine
  • 1/4 cup
  • 2 Tbsps
    HERSHEY'S Cocoa
  • salt
  • 1/2 tsp
    vanilla extract
  • 2 cup
    powdered sugar

Step-By-Step Directions

Equipment Needed 
Pan Pan
Mixing bowl Mixing bowl
Pot Pot

Combine butter, milk, cocoa and salt in small saucepan. Cook over medium heat, stirring constantly, until mixture is smooth and slightly thickened. Remove from heat; stir in vanilla. Place powdered sugar in medium bowl; add cocoa mixture. Beat just until smooth. Use immediately. About 1 cup frosting.

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