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Hershey Voluntarily Recalls HERSHEY'S Chocolate Shell Topping Due to Undeclared Almonds. Click here for details!

Double Chocolate Brownies


3 hours
Skill Level
24 brownies

Double the HERSHEY'S Chocolate is never a bad idea. These fudge brownies are full of HERSHEY'S Chocolate Chips and chopped nuts for an extra sweet version of a classic brownie.

Ingredients & Directions

Prep Time
12 minutes
Bake Time
32 minutes
Cool Time
2 hours


  • 1/2 cup
    butter or margarine (1 stick) , softened
  • 1 cup
  • 1 tsp
    vanilla extract
  • 2
  • 1 1/4 cups
    all-purpose flour
  • 1/8 tsp
    baking soda
  • 3/4 cup
    HERSHEY'S Hot Fudge Topping
  • 1 cup
    HERSHEY'S SPECIAL DARK Chocolate Chips or HERSHEY'S Semi-Sweet Chocolate Chips
  • 1 cup
    coarsely chopped nuts


Equipment Needed 
Oven Oven
Baking Pan 13x9x2-Inch Baking Pan
Bowl Bowl
Mixer Mixer
Rubber Scraper Rubber Scraper
Measuring Cups Measuring Cups
Wire Rack Wire Rack

Heat oven to 350°F. Grease 13x9x2-inch baking pan.


Beat butter, sugar and vanilla in large bowl. Add eggs; beat well. Stir together flour and baking soda; add alternately with topping to butter mixture. Stir in chocolate chips and nuts. Pour batter into prepared pan.


Bake 30 to 35 minutes or until brownies begin to pull away from sides of pan. Cool completely in pan on wire rack. Cut into squares.

Additional questions?