This easy chocolate cheesepie recipe calls for just five minutes of prep time. Chill for three hours, then it's "Hello, chocolate cream cheese pie!" We love how this recipe uses store-bought ingredients to simplify the process. The star here, of course, is the perfect balance of tangy cream cheese and chocolate that lends both flavor and decadent texture. Garnish your Easy Chocolate Cheesepie with whipped topping (homemade or frozen), plus chocolate curls and shavings for extra goodness. Next, try this cheery cherry-topped Chocolate Cheese Pie for more cream-cheese-meets-chocolate goodness.
Beat butter, cream cheese and milk in medium bowl until well blended. Stir together sugar and cocoa; gradually beat into cream cheese mixture. Beat until well blended.
Fold in 2 cups whipped topping; spoon into crust. Cover; refrigerate about 3 hours for a soft texture. Place in freezer and keep frozen until ready to serve if a firmer texture is desired. Garnish with additional whipped topping, if desired.
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutritional advice.