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Fudgey Chocolate Fondue

Details

Time
20 minutes
Skill Level
Beginner
Yields
1-1/2 cups

Finish off your next evening in with this delicious chocolate fondue recipe. HERSHEY'S Cocoa makes it easy to make decadent fudge fondue at home. Just decide what you're going to dip into it, then enjoy the sweet, melty chocolate.

Ingredients & Directions

Prep Time
5 minutes
COOK TIME
10 minutes

Ingredients

  • 1/2 cup
    butter or margarine (1 stick)
  • 1/2 cup
    HERSHEY'S Cocoa
  • 3/4 cup
    sugar
  • 1/2 cup
    evaporated milk or light cream
  • 1 tsp
    vanilla extract

Step-By-Step Directions

Equipment Needed 
saucepan saucepan
stovetop stovetop
measuring cups measuring cups
rubber scraper rubber scraper
1

Melt butter in small saucepan over low heat. Remove from heat; immediately stir in cocoa. Add sugar and evaporated milk.

2

Cook over low heat, stirring constantly, until mixture is smooth and hot. Remove from heat; stir in vanilla. Fondue will thicken slightly as it cools. Serve warm with Assorted Fondue Dippers.

Assorted Fondue Dippers: pound cake pieces, marshmallows, cherries, grapes, mandarin orange segments, pineapple chunks, strawberries, fresh fruit slices.

Additional questions?