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HERSHEY'S S'mores Dip

hersheys smores dip

Details

Timing
Timing
Total:
Bake:
12 Min.
Prep:
6 Min.
Skill Level:
Beginner
Yields:
1 cup

Homemade S’mores dip is the recipe you need, but you don't need any sticks or any metal prongs to prepare it! This tasty HERSHEY'S S'mores Dip recipe calls for HERSHEY’S Milk Chocolate Bars, marshmallows and graham crackers, then you'll be ready to eat these S’mores indoors.  Follow this HERSHEY'S S'mores Dip recipe to get the beloved campfire treat onto your dessert table, without all the hassle! There are plenty of ways to enjoy S'mores indoors. Check out How to Make S'mores at Home for even more fun ways to make the treat!

Ingredients & Directions

Prep Time
6 minutes
Bake Time
12 minutes
Cool Time
5 minutes

Ingredients

READY TO MAKE THIS?

Directions

Equipment Needed 
oven Oven
oven safe ramekins Oven-Safe Ramekins
microwave safe ramekins Microwave-Safe Ramekins
measuring cups Measuring Cups
microwave Microwave
1

Heat oven to 350°F. Remove wrappers from chocolate bars; break into pieces.

2

Place chocolate pieces and heavy cream in microwave-safe and ovenproof ramekin or cassolette. Microwave at Medium (50%) 30 seconds; stir. If necessary, microwave at Medium an additional 10 seconds; stir until chocolate is melted and mixture is smooth.

3

Cover surface of chocolate mixture with marshmallows. Heat in oven 10 to 12 minutes or until marshmallows are puffed and just begin to brown. Remove from oven; cool 5 minutes. Serve with graham cracker pieces.

Note: Recipe amounts can be increased or decreased. For each 1.55 oz HERSHEY'S Milk Chocolate Bar used you will need 1 tablespoon heavy cream.

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