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Hershey Voluntarily Recalls HERSHEY'S Chocolate Shell Topping Due to Undeclared Almonds. Click here for details!

Quick and Easy

HERSHEY'S S'mores Shake


5 minutes
Skill Level
1 basic (3-cup) shake

How do you make a s’mores milkshake? Use this stylized version by Black Tap Craft Burgers & Beer as inspiration for your own over-the-top mega milkshake so you can enjoy two summer favorites in one sweet dessert.

Ingredients & Directions

Prep Time
5 minutes


  • 1
    HERSHEY'S Milk Chocolate Bar (1.55 oz.), unwrapped
  • 1/2 cup
    HERSHEY'S Syrup
  • 1/2 cup
  • 40
    miniature marshmallows (about 1/2 cup) or 4 large marshmallows cut into pieces
  • 1/4 cup
    graham cracker crumbs
  • 2 cups
    vanilla ice cream

Step-By-Step Directions

Equipment Needed 
chef hat blender
measuring cup measuring cups
rubber scraper rubber scraper
glass milkshake glass

Basic Recipe:

Break chocolate bar into pieces; place in blender container. Add syrup, milk and marshmallows. Cover; blend until smooth. Add graham cracker crumbs and ice cream; cover and blend until smooth and thick. Serve immediately. Makes 1 (3 cup) serving.

Extreme Version:

1. Use the back of spoon to spread about 1 tablespoon HERSHEY'S Fudge Topping in strip around inside middle of serving glass. Spread additional tablespoon fudge topping in thick layer on outside rim of glass. Unwrap additional HERSHEY'S Milk Chocolate Bar (1.55 oz.); break into pieces along markings. Press pieces into fudge topping; set aside.

2. Place extra large marshmallow or two large marshmallows on heat-safe surface; toast with kitchen torch. Cool slightly.

3. Prepare milkshake following above directions. Top with whipped cream. Sprinkle with graham cracker crumbs and drizzle with HERSHEY'S Syrup. Garnish with toasted marshmallow. Serve immediately. Makes 1 large (3 cup) milkshake or 2 (1-1/2 cup) milkshakes.

Additional questions?