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HERSHEY'S White Chip Brownies


4 hours
Skill Level
24 brownies

These might just look like a delicious HERSHEY'S Cocoa brownie. But one bite will reveal the sweet surprise of HERSHEY'S Premier White Creme Chips. Chocolate and white Creme chips mix perfectly in these gooey brownies.

Ingredients & Directions

Prep Time
10 minutes
Bake Time
30 minutes
Cool Time
1 hour


  • 4
  • 1-1/4 cup
  • 1/2 cup
    butter or margarine (1 stick) , melted
  • 2 tsps
    vanilla extract
  • 1-1/3 cups
    all-purpose flour
  • 2/3 cup
    HERSHEY'S Cocoa
  • 1 tsp
    baking powder
  • 1/2 tsp
  • 2 cups
    HERSHEY'S Premier White Creme Chips (12-oz. pkg.)

Step-By-Step Directions

Equipment Needed 
oven oven
13x9x2-inch baking pan 13x9x2-inch baking pan
mixing bowl mixing bowl
bowl bowl
measuring cups measuring cups
rubber scraper rubber scraper
wire rack wire rack

Heat oven to 350°F. Grease 13x9x2-inch baking pan.


Beat eggs in large bowl until foamy; gradually beat in sugar. Blend in butter and vanilla extract. Stir together flour, cocoa, baking powder and salt; add to egg mixture, blending thoroughly. Stir in white creme chips. Spread batter into prepared pan.

Baking Tip

Reserve 1/4 cup white chips to melt for drizzle over brownie.


Bake 25 to 30 minutes or until brownies begin to pull away from sides of pan. Cool completely in pan on wire rack. Cut into bars.

Additional questions?