Skip to main content

Hershey Voluntarily Recalls HERSHEY'S Chocolate Shell Topping Due to Undeclared Almonds. Click here for details!

Oatmeal Cinnamon Chips Cookies

Details

Time
1 hour 30 minutes
Skill Level
Beginner
Yields
48 cookies

Nothing says classic comfort like oatmeal cookies made with delicious cinnamon chips. You can even bake them in a pan for oatmeal cinnamon bars.

Ingredients & Directions

Prep Time
20 minutes
Bake Time
11 minutes
Cool Time
20 minutes

Ingredients

  • 1 cup
    butter or margarine, softened (2 sticks)
  • 1 cup
    light brown sugar packed
  • 1/3 cup
    granulated sugar
  • 2
    eggs
  • 1-1/2 tsps
    vanilla extract
  • 1-1/2 cups
    all-purpose flour
  • 1 tsp
    baking soda
  • 2-1/2 cups
    quick-cooking oats
  • 1-2/3 cups
    HERSHEY'S Cinnamon Chips(10oz. package)
  • 3/4 cup
    raisins

Step-By-Step Directions

Equipment Needed 
oven oven
mixing bowl mixing bowl
mixer mixer
measuring cups measuring cups
rubber scraper rubber scraper
wire racks wire racks
cookie sheet cookie sheet
spatula spatula
1

Heat oven to 350°F.

2

Beat butter, brown sugar and granulated sugar in bowl until creamy. Add eggs and vanilla; beat well. Combine flour and baking soda; add to butter mixture, beating well. Stir in oats, cinnamon chips and raisins (batter will be stiff). Drop by heaping teaspoons unto ungreased cookie sheet.

3

Bake 10 to 12 minutes on until lightly browned. Cool 1 minute; remove from cookie sheet to wire rack. 

Tip

Other dried fruits can be substituted for the raisins.

Bar Variation:
Spread batter into lightly greased 13x9x2-inch baking pan. Bake at 350°F. for 25 to 30 minutes or until golden brown. Cool; cut into bars. About 3 dozen bars.

Additional questions?