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One-Bowl Buttercream Frosting

Details

Time
5 minutes
Skill Level
Beginner
Yields
2 cups

Who isn’t a fan of “One-Bowl Buttercream” frosting? With the help of HERSHEY’S Cocoa and a few other simple ingredients, homemade chocolate frosting never tasted so delicious. This quick and easy chocolate frosting recipe is simple to follow, even for the smallest helpers in your kitchen.

Ingredinets & Directions

Prep Time
5 minutes

Ingredients

  • 6 Tbsps
    butter or margarine, softened
  • 2 2/3 cups
    powdered sugar
  • 1/2 cups
    HERSHEY'S Cocoa or HERSHEY'S SPECIAL DARK Cocoa
  • 1/3 cup
    milk
  • 1 tsp
    vanilla extract

Step-By-Step-Directions

Equipment Needed 
Medium Bowl Medium Bowl
1

Beat butter in medium bowl. Add powdered sugar and cocoa alternately with milk, beating to spreading consistency (additional milk may be needed). Stir in vanilla.

Tip

Milk and vanilla extract can be combined before beating into frosting.