One-Bowl Cocoa Cake with Broiled Peanut Butter Frosting
Details
- Timing
- Timing
- Total:
- Bake:
- 35 Min.
- Prep:
- 20 Min.
- Skill Level:
- Intermediate
- Yields:
- 1 cake
Cleanup for this One-Bowl Cocoa Cake with Broiled Peanut Butter Frosting will be easy since you only need one mixing bowl to put it together! To make this extravagant one-bowl cocoa cake recipe, broil the iced cake at the very end to give the simple peanut butter frosting the perfectly toasty, caramelized finish. It only takes one bowl and one bite to make chocolate and peanut butter your new favorite combination. Serve up even more of the delicious duo with these rich and creamy Marbled Peanut Butter Brownies.
Ingredients & Directions
- Prep Time
- 20 minutes
- Bake Time
- 35 minutes
- Cool Time
- 1 hour 30 minutes
BAKE MODE:
Prevent your screen from going dark while you bake.
Ingredients
-
2 cupsall-purpose flour
-
1 3/4 cupssugar
-
1 cupmilk
-
2/3 cupbutter or margarine, softened
-
1/2 cup
-
3eggs
-
2 tspsbaking soda
-
1 tspvanilla extract
-
1/2 tspsalt
-
Additionalchopped peanuts (optional)
-
Peanut Butter Frosting
-
1/3 cup
-
1/4 cupbutter or margarine(1/2 stick), softened
-
2/3 cuppacked light brown sugar
-
1/4 cupheavy whipping cream
-
1 cupchopped lightly salted peanuts
READY TO MAKE THIS?
Directions
Equipment Needed
Oven
Round Baking Pans
Mixing Bowl
Mixer
Measuring Cups
Rubber Scraper
Bowl
Wire Rack
1
Heat oven to 350°F. Grease and flour two 9-inch round baking pans.
2
Stir together flour, sugar, milk, butter, cocoa, eggs, baking soda, vanilla and salt in large bowl; beat until smooth. Spread batter in prepared pans.
3
Bake 25 to 30 minutes or until wooden pick inserted in centers comes out clean. Cool 10 minutes; remove from pans to wire rack. Cool completely.
4
Frost with Peanut Butter Frosting. Sprinkle top with small chocolate chips. Add additional chopped peanuts, if desired.
Peanut Butter Frosting: Combine peanut butter and butter in small bowl. Stir in brown sugar and whipping cream. Stir in peanuts.
-
Nutrition FactsServings Per Container 16 servingsServing size 1 slice (114g)Amount per servingCalories430% Daily Value*Total Fat 23g 29%Saturated Fat 11g 55%Trans Fat 0gCholesterol 75mg 25%Sodium 360mg 16%Total Carbohydrates 53g 19%Dietary Fiber 2g 7%Total Sugars 37gIncludes 36g Added Sugar 72%Protein 8gVitamin D 0 0%Calcium 44mg 4%Iron 3mg 15%Potassium 167mg 4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutritional advice.
