This Thanksgiving Pilgrim hat cookies recipe is something to be thankful for! These festive treats are perfect for your fall celebrations. Fudge cookies are topped with REESE'S Miniatures Milk Chocolate Peanut Butter Cups and REESE'S PIECES Peanut Butter Candy. Simple and cute! Because this recipe uses store-bought ingredients, you can save time and focus on having fun with your little ones in the kitchen. Even better? These Pilgrim Hat Cookies take only 30 minutes to make and look oh-so impressive! Harvest These Fall Baking Recipes for more autumn dessert inspiration.
Lay 24 fudge-bottomed cookies face-down on a sheet of parchment paper.
Place a dab of yellow royal icing onto the top of an unwrapped REESE’S Miniature Peanut Butter Cup, then attach it to the center of a cookie. Repeat until each cookie is topped with a unwrapped REESE’S Miniature Peanut Butter Cup.
Pipe a band of yellow frosting around base of the attached peanut butter cup. Press a REESE’S PIECES Candy into the icing to create the buckle. Repeat until all cookies have been decorated.
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutritional advice.