REESE'S Caramel Cup Apple Dip
Details
- Timing
- Timing
- Total:
- Prep:
- 5 Min.
- Skill Level:
- Beginner
- Yields:
- 1 cup of dip
Sweeten up your apple slices with this recipe for REESE'S Caramel Cup Apple Dip! Melted REESE’S Caramel Big Cups make this dip a treat that’s great for snack times of all kinds. Whip this up, grab some apple slices, and dive into a world of chocolate, peanut butter and caramel perfection that’s the ultimate addition to game days, parties or after school snacking.
Ingredients & Directions
- Prep Time
- 5 minutes
- Cool Time
- 3 minutes
- COOK TIME
- 1 minute
BAKE MODE:
Prevent your screen from going dark while you bake.
Ingredients
Directions
Equipment Needed
Measuring Cups and Spoons
Microwave
Microwave-Safe Bowl
1
Remove wrappers from caramel peanut butter cups. Chop cups into smaller pieces; place pieces and cream in medium microwave-safe bowl.
2
Microwave at MEDIUM (50%) 30 seconds; stir. If necessary, microwave at MEDIUM 10 seconds at a time, stirring after each heating, until cup pieces are melted and mixture is smooth when stirred. Stir in vanilla. Cool slightly. Serve with apple slices or as topping over ice cream. Cover; refrigerate leftovers. Makes 1 cup dip.
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Nutrition FactsServings Per Container 4 servingsServing size 1/4 cup (69g)Amount per servingCalories280% Daily Value*Total Fat 16g 21%Saturated Fat 8g 40%Trans Fat 0gCholesterol 10mg 3%Sodium 160mg 7%Total Carbohydrates 31g 11%Dietary Fiber 0g 0%Total Sugars 28gIncludes 25g Added Sugar 50%Protein 4gVitamin D 0mcg 0%Calcium 68mg 6%Iron 1mg 6%Potassium 184mg 4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
