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Hershey Voluntarily Recalls HERSHEY'S Chocolate Shell Topping Due to Undeclared Almonds. Click here for details!

Rocky Road Brownies

Details

Time
2 hours 15 minutes
Skill Level
Intermediate
Yields
16 brownies

If you like rocky road ice cream, you'll love these rocky road brownies topped with marshmallows, chocolate chips and crunchy nuts.

Ingredients & Directions

Ingredients

  • 1-1/4 cups
    miniature marshmallows
  • 1 cup
    HERSHEY'S SPECIAL DARK Chocolate Chips or HERSHEY'S Semi-Sweet Chocolate Chips
  • 1/2 cup
    nuts chopped
  • 1/2 cup
    butter or margarine (1 stick)
  • 1 cup
    sugar
  • 2
    eggs
  • 1 tsp
    vanilla extract
  • 1/2 cup
    all-purpose flour
  • 1/3 cup
    HERSHEY'S Cocoa
  • 1/2 tsp
    baking powder
  • 1/2 tsp
    salt

Step-By-Step Directions

Equipment Needed 
oven oven
baking pan 9-inch square baking pan
bowl bowl
measuring cup measuring cups
chef hat rubber scraper
bowl microwave-safe bowl
microwave microwave
wire rack wire rack
1

Heat oven to 350°F. Grease 9-inch square baking pan.

2

Stir together marshmallows, chocolate chips and nuts; set aside. Place butter in large microwave-safe bowl. Microwave at MEDIUM (50%) 1 to 1-1/2 minutes or until melted. Add sugar, eggs and vanilla; beat with spoon until well blended. Add flour, cocoa, baking powder and salt; stir until well blended. Spread batter in prepared pan.

Baking Tip

Any combination of nuts can be used.

3

Bake 22 minutes. Sprinkle chocolate chip mixture over top. Continue baking 5 minutes or until marshmallows have softened and puffed slightly. Cool completely in pan on wire rack. Using wet knife, cut into squares.

Additional questions?